Organic Sumac Berries

Organic Sumac Berries: Rhus aromaticum This 1-pound package of whole organic sumac berries is sourced from Turkey and certified as both organic by the USDA and kosher. The berries have not been irradiated, and the manufacturing process complies with current Good Manufacturing Practices (cGMP).

The sumac plant, scientifically known as Rhus aromaticum, is a shrub native to various regions of North America. Its tart, lemony-flavored berries have been used for centuries in Middle Eastern cuisine, lending a distinctive taste to dishes such as za'atar spice mixes, marinades, and salads.

This organic sumac offering is packaged in a resealable polyfoil bag, ensuring freshness and easy storage. Sumac berries are highly versatile, adding a vibrant pop of color and flavor to a wide range of culinary creations. They can be ground into a powder and used as a seasoning, or left whole to infuse sauces, dips, and beverages with their unique aroma and tartness.

Sourced from Turkey, a region renowned for its high-quality sumac production, these organic berries are carefully processed to maintain their natural goodness. The USDA organic certification and kosher designation assure consumers that the product has been grown and handled in accordance with strict standards, free from synthetic chemicals, irradiation, and other potentially harmful practices.

By adhering to current Good Manufacturing Practices (cGMP), the manufacturer of these organic sumac berries has demonstrated a commitment to quality and safety throughout the production process. This commitment extends to the packaging, which utilizes a resealable polyfoil bag to preserve the freshness and integrity of the berries, allowing for easy access and storage.

Whether you're a seasoned cook exploring the world of Middle Eastern flavors or a health-conscious consumer looking to incorporate more plant-based ingredients into your diet, this 1-pound package of organic sumac berries is a versatile and flavorful addition to your culinary arsenal. Enjoy the tangy, lemony notes of these berries in your favorite recipes, or experiment with new and delightful ways to incorporate them into your meals.

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